KEY JOB FUNCTIONS:

• Familiarizes self with menu for banquet function.
• Greet guests with sincere welcome and smile.
• Serves all food and non-alcoholic beverages using appropriate service techniques.
• Keeps glasses filled throughout the meal.
• Ensures soiled plates are removed.
• Complete pre, running, and post shift side-work requirements.
• Sets dining tables to established standards. Removes any dinnerware, glassware, flatware and linens that do not meet cleanliness and appearance standards.
• Continuously maintains a neat, clean and organized, safe and comfortable environment for guests.
• Responsible for maintaining required levels of supplies in the function room.
• Maintains a constant flow of soiled dishes to the kitchen and clean supplies to the dining room.
• Responsible for complete service of assigned tables.
• Adheres to all internal controls, policies, standards and procedures.
• Understands performance expectations.
• Assists other servers in clearing, cleaning and resetting tables.
• Provides courteous and friendly assistance to guests.
• Works additional hours on short notice as requested by management to accommodate staffing emergencies, employee absences, fluctuation in business levels, special projects.
• Other duties as assigned.

EDUCATION and/or EXPERIENCE: 

High school diploma or equivalent required.  Minimum one-year experience in food service required.

QUALIFICATIONS:

Upbeat and positive attitude are a must, along with good communication skills. Ability to uphold and demonstrate the highest level of integrity in all situations and recognize standards required by a regulated business

WORK ENVIRONMENT:

• Must be able to work independently.
• Must be able to sit and/or stand for long periods of time (minimum of four hours).
• Demonstrates a sense of urgency while performing tasks and meeting deadlines.
• Must be able to maneuver throughout all areas of the casino; from floor to floor either by stairways (minimum of 20 steps) or escalator.
• Must be able to lift, carry and/or push a minimum of 40 lbs.
• Must be able to stoop, kneel, bend, twist, turn, push, pull, grasp objects and the manual dexterity to operate a computer and other necessary office equipment.
• Must be able to tolerate areas containing secondhand smoke, dust, loud noises and bright lights.
• Must be able to work varied shifts, weekends and holidays as needed.